- It consists of two main reservoirs. Cooking reservoir cooks the syrup with steam.
- It can work under atmospheric pressure and vacuum.
- Its high volume allows the product to foam without the risk of being absorbed in by the vacuum pump.
- The second reservoir is used for ventilation.
- The cooked and vacuumed product is placed in the scrambling reservoir and mixed together with the scrambling substances (egg solution).
- System can do steady or non-stop product processing.
- Product inlet and outlet, chimney, steam inlet, air and egg inlets are done with actuated valves.
- Product observation windows and pressure indicator are available on the machine.
Product Brand : Bismak Product Name : Nougat Cooking and Turbo Mixer Product Model : BMS-37 Product Code : NG-0500
Bismak Vural Makina Gıda Hayv. Ve Tic. San. Ltd. Şti founded in Karaman Industrial Zone in 2000 responds to needs of the sector with expert and dynamic team who has constantly self-improvement efforts, by using the latest technology that can be used, and also with the knowledge and experience which is continuously compatible with developing technology.